The Night We Had Chicken for Dinner
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Buy for $5.40
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Narrated by:
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Nikki Bailey
This is an exciting and enjoyable book for children between the ages of five to eight years old. This book will teach children how to prepare fried chicken. The little girl in the story is very excited that her mom is preparing her favorite food.
©2014 Laura Simmons (P)2020 Laura Simmons
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